which of course, is nothing more than brunch, but i'm going for a continuity thing here. indulge me, people!
kinda like what we did here: challah french toast, slathered with nutella and drizzled with raspberry preserves, topped with caramelized bananas, crispy bacon, and powdered sugar. served with maple syrup, whipped cream and whipped butter. AS IF. surprisingly not as sweet as you'd think, plenty savoury without the bacon, which in fact was just another example of how bacon does NOT make everything better.
and then we tried to be a little healthy with the salmon mousse plate: marinated salmon, salmon mousse, poppy seed onion bagel crisps, caper berries, sweet fig marmalade and fresh dill.
guess which one got demolished.
gratuitous shot of good-looking waitstaff. why not.
mr. jones
greenbelt 5, garden level
legaspi st, legaspi village
makati, philippines
501.3682/83
3 comments:
7/05/2010 02:27:00 AM
Oh my God. Ultimate indulgence. I am literally drooling all over my keyboard! I am definately on the hunt for a place like this in England.
7/18/2010 09:01:00 AM
i haven't checked in on your blog in a while, and so glad i just did. I eat breakfast anytime, and could eat this for dinner.
8/06/2010 08:09:00 AM
Bumped into your blog by accident (or maybe it was destiny) tonight and I really like what I see! My god that French toast looks delicious :-)
-Whitney
Read more about my food adventures in Norway at Thanks For The Food. You can also follow me on Twitter at Thanks For The Food on Twitter or on You Tube at a Thanks For The Food on You Tube.
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