one (or two or three) for the weekend: almost flourless valrhona chocolate mini-cupcakes with a squidge of double cream and fresh raspberry. my take on the fabulous chockylit's take on the inimitable clotilde's chocolate cake.
follow the links to the recipe, but bake for 10 minutes only, then keep in the oven for 10 minutes with the door closed before removing them to cool. so very simple, and i promise you, one of the best chocolate cupcakes (mini or otherwise) you'll ever have.
20051029
chockylit and zucchini's chocolate mini-cupcakes
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17 comments:
10/29/2005 02:48:00 PM
Preetttyyy..!!
10/29/2005 03:29:00 PM
hi mama bok--they look like little jewels....
10/29/2005 08:42:00 PM
Hi Santos,
You seem to be on a major cupcake fix these days...how interesting.
I like cupcakes because it's so much easier to control the portion sizes. That way, I won't get carried away...well, maybe if they were bite-sized like these I might. =)
10/29/2005 09:31:00 PM
i shall try these because i have a nice block of 70% chocolate to use!
your work is gorgeous as usual!
10/30/2005 04:22:00 AM
hi santos! oooohhh i'm melting for these. they look like...Queen Elizabeth I somehow heehee...lovely!
10/30/2005 12:31:00 PM
That top shot is fantastic, Santos.
10/31/2005 01:46:00 AM
hi santos, what a bevy of bejewelled beauties...i have been lusting after this tiered petit four tray for ages and you've just given me yet another reason why i simply must go acquire it pronto...perfect little cakes need perfect little abode!
10/31/2005 08:49:00 AM
Cupcake mama! You go girl!
10/31/2005 03:46:00 PM
hi all! happy halloweenie to all! i say use up that chocolate and buy that petit four tray--this recipe's worth it :D
11/01/2005 03:38:00 AM
Valrhona chocolate mini-cupcakes!! Yummm...
11/01/2005 04:22:00 AM
Gosh, Santos, you are baking lots of cupcakes/muffins these days!!! Impressive!
11/01/2005 10:02:00 AM
Oh my! Those are absolutely gorgeous! Thank you for sharing, Santos. You do such lovely work.
11/02/2005 12:47:00 AM
hello amber, pille and mm! i'm having fun :)
11/03/2005 04:36:00 AM
terrific posting, wonderful links, all-round excellent blogging today!
11/03/2005 02:11:00 PM
my lips are salivating, they look super delicious! i just got a mini muffin pan and can't wait to follow that link!
11/03/2005 09:29:00 PM
hi tg--thanks for such high praise! not sure it's deserved, but i'll take it :D
hi maria--don't forget that the baking time is only 10 minutes, then turn off the oven and leave the tray in for 10 minutes to cool slowly so they don't collapse (they'll still taste great though). i used a squeezy bottle to fill the cups--much less messy. have fun!
11/05/2005 12:37:00 AM
hi chloe--aren't those such a lovely shade of red? the local restaurant supply place has white liners and these red ones. chocolate looks so attractive in them.
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